Deep-fried shredded mixed vegetables wrapped in a spring roll wrapper,served wit
h sweet and sour sauce. 2 pieces.
G2. Gai Satay
Skewed grilled marinated chicken,served with peanut sauce and cucumber salad. 4
G3. Nue Daad Dieo
Deep fried,sun-dried beef.Served with sriracha chilli sauce.
G4. Crispy Chicken Skin
Deep-fried chicken skin,served with sweet-chilli sauce.
G5. Moo Tod Nam Pla
Deep-fried pork belly marinated with fish sauce,served with sriracha-chilli sauce.
G6. Moo Ping
Grilled pork marinated with coconut milk,served with sticky rice and jaew sauce.
G7. Seua Rong Hai Crying Tiger & Sticky Rice
Sirlion steak marinated with traditional Thai spices grilled and served with sti
cky rice and jaew sauce.
G8. Curry Puff with Chicken
Thai curry puff filled with curry potatoes, chicken and vegetable served with cu
cumber sauce. 4 pieces.
G9. Kor Moo Yaang
House-special grilled marinated pork jowl, served with sticky rice & jaew sauce.
G10. Too Thai Chicken Wings
Crispy Thai -Style chicken wings tossed in our homemade sauce, topped with fried
garlic. 6 pieces.
G11. Thai Shumai (Ka Nom Jeeb)
Combined grounded pork and shrimp and water chestnut. 4 pieces.
G12. Moo Plara
Grilled pork shoulder marinated in fish sauce.Served with sticky rice,fresh vege
tables,and homemade chilli paste.
G13. TOO THAI SAUSAGES
Grilled spicy pork with Thai herb sausage.
G14. PORK RIB
Pork ribs marinated with our homemade crispy fried garlic on top, served with Thai Sriracha sauce on the side.
Too Thai Hot Pot
H1. Tom Yum Goong Nam Kon
Original,creamy, hot-and -sour soup with shrimp,mushroom,onion,tomatoes,lemongra
ss,and lime juice. Topped with cilantro and green onions.
H2. Tom Kha Kai
Coconut milk soup with chicken,mushrooms,onions,lemongrass,and lime juice. Toppe
d with cilantro, and green onions.
H3. Mama O Ho
Spicy hot-and -sour soup with egg noodles,mixed seafood (Shrimp,Squid), assorted
fishballs,and egg. This is a popular hotspot in the street markets of Thailand.
Larb & Spicy Salad
L1. Tum Thai
Original Thai style papaya salad ,with tomatoes,green beans,carrot, and peanuts.
L2. Tum Poo-Pla La
Original Isan papaya salad with fermented fish sauce,field crabs,Thaieggplant,to matoes,green beans and carrots.
L3. Yum Nuah
Char-grilled beef with fresh tomatoes,cucumbers,scallions,red onions,fresh garlic,and Thai chillies tossed in a Thai vinaigrette dressing.
L4. Larb Gai
Spicy minced chicken mixed with onions,Thai herbs,Thai vinaigrette topped with roasted rice grain powder.
F3. PINEAPPLE FRIED RICE
F1. Thai Fried Rice
Your choice of meat stir fried with jasmine rice,onions,tomatoes,chineese kale(seasonal),and egg.
F2. Basil Fried Rice
Your choice of meat, stir-fried with jasmine rice,onions,bell peppers, basil leaves,and egg.
F4. Crab Fried Rice
Real crab meat stir-fried with jasmine rice and egg,topped with green onions.
Curry Served With Rice
C1. Panang Curry
Your choice of meat cooked in panang curry with coconut milk,bell pepper and Thai basil.
C2. Green Curry
Your choice of meat cooked in green curry with coconut milk,bamboo shoots,bell pepper,Thai eggplant,and Thai basil.
Fish & Seafood
S1. PLA MA KHAM
Deep-fried white perch topped with stir-fried tamarind sauce with
bell pepper, basil, and onion.
S2. Seafood Pad Cha
Stir-fried mixed seafood(shrimp,squid,fish) with a spicy garlic and herb sauce,topped with fried Swai fillet,and served on a hot plate with rice.
S3. Garlic Shrimp
Deep-fried head on shrimp stir-fried with fresh garlic,Thai chilli and green onions. Served with a Thai homemade spicy sauce and jasmine rice
S4. SEAFOOD PRIK PAO
Stir fried mixed seafood (shrimp, squid, sh) bell pepper, baby corn,basil,bamboo with homade sweet chili sauce served on a hot plate
One Plate Wonder
Your choice of meat stir-fried with fresh Thai chillies and Thai basil. Topped with a fried egg.
O2. Khao Ka Moo
Pork hock caramelized in a five-spice reduction served with Chineese kale and a boiled egg.
03. HEALTHY VEGGIES
Mixed veggies stir-fried with savory brown sauce.
O4. Khao Man Kai or Khao Man Tofu
Poached chicken or fried tofu on a bed of ginger rice with ginger sauce. Served with a clear soup.
O5. Khao Moo Kratiem
Stir-fried porkin a garlic sauce,served with a fried egg and clear soup on the side.
O6. Kana Moo Grob
Stir-friedChineese kale and crispy pork belly in a savory brown rice.
O7. Khao Moo Dang Moo Grob
Crispy pork,bbq pork,and chineese sausage served on a bed of rice with boiled egg,topped with sweet red sauce and served with clear soup on the side.
N1. Pad Thai
Thin rice noodles,beansprouts,chives,and egg stir-fried with your choice of meat in a tamarind sauce. Topped with ground peanuts and served with lime.
N2. Pad Se Ew
Wide flat noodles,chinese kale,and egg stir-fried with your choice of meat in a sweet brown rice.
N3. Pad Kee Mow
Wide flat noodles,chinese kale,baby corn,tomatoes,basil leaves,and egg stir-fried with your choice of meat in savory brown rice.
N4. Pad Woon Sen
Glass noodles,baby corn,carrots,egg,onions,and tomatoes stir -fried with choice of meat.
N5. Mama Pad Kee Mow Ta Ley
Egg noodles,mussels,shrimp,squid,chinese kale,baby corn,egg,tomatoes and basil leaves stir-fried in a savory of brown rice.
N6. Khao Soi Gai
Northern Thai style noodles in a chicken curry broth,with egg noodles,pickled mu
stard greens,shallots,green onion,and spicy chilli oil. Topped with crunchyegg noodles.
N7. Sukothai Noodle
Authentic spicy noodles(egg noodles or thin rice noodles)with minced pork,peanut
s,boiled egg,bbq pork,pork balls,beansprout,green beans,topped with cilantro.Served as either soup or dry( soup broth on the side)
N8. Boat Noodle Beef or Pork
Thailand's most famous noodle soup made with thin-rice noodles,beansprouts,chinese kale,pork meatballs,and your choice of meat(beef or pork)
N9. Louk Chin Nam Sai Noodle Soup
Thin-rice noodles in a clear soup,with sliced pork loin,pork meatballs,minced pork,beansprouts,topped with colantro and green onions.
A1. Jasmine Rice
A2. Sticky Rice
A3. Egg Fried Rice
A4. Fried Egg
A5. Garlic Egg Fried Rice
A6. Khao Man
A7. Rice Noodle
A8. Mama Noodle
A9. Egg Noodle
A10. Glass Noodle
MANGO SWEET STICKY RICE (seasonal)
Sweet sticky rice served with fresh Mang
Purple Rice Pudding
Black sticky rice is a naturally sweet, dark rice.